With a focus on the finest seasonal and regional produce, we offer the best in classic British pub food as well as à la carte dishes topped off with a traditional roast on Sundays.

   Starters (£3.95)

Soup of the Day with Bread and Butter

BBQ Chicken Wings with Sour Cream and Chive Dip

King Prawns in Garlic Butter

Mains (£10.00)

Steak and Ale Pie with Creamy Mashed Potato and Braised Red Cabbage

Beer Battered Cod Fillet with Hand Cut Chunky Chips, Pea Pure and Tartar Sauce

Stuffed Butternut Squash with Red Onion, Baby leaf Spinach, Chilli and Topped with Goats Cheese

Wild Boar and Apple Sausages with Creamy Mashed Potato, Green Beans and Pan Gravy

Desserts (£3.95)

Apple and Pear Crumble with Vanilla Ice Cream

Sticky Toffee Pudding with Butterscotch Sauce with Salted Caramel Ice Cream

Tri of Ice Cream or Sorbet
(Vanilla, Chocolate, Strawberry, Salted Caramel – Orange, Mango, Raspberry)

Or Three Courses and a Drink for £20.00!

 

*Our new bar menu is only available from Wednesday to Saturday. Please view our à la carte menu for more dishes.

Before Your Meal

Home Made Bread and herbed Oil £1.00

Mixed Olives £2.95

Starters

Soup of the Day with Bread and butter £3.95

Baked Goats Cheese Salad with Red Onion, Celery, Cherry Tomatoes and Balsamic Reduction £6.00

BBQ Chicken Wings with Sour Cream and Chive Dip£6.00

Crayfish Terrine with Red Pepper Salad £6.00

Mains

8oz Ribeye Steak with Chunky Chips, Roasted Cherry Tomatoes on the Vine, Brie Stuffed Mushroom and Creamy Peppercorn sauce £22.00

Cep Mushroom and Truffle Risotto £12.00

Beer Battered Plaice Fillet with Chunky Chips, Pea Purée and Tartar Sauce £13.00

Suffolk Lamb Rump with Dauphinoise Potatoes, Sauté Savoy Cabbage and Mint Jus £17.00

10oz Beef Burger Topped with Cheddar Cheese, BBQ Pulled Pork, Bacon with French Fries and Burger Relish £13.00

Desserts

Apple and Pear Crumble with Vanilla Ice Cream £5.50

Dark Chocolate Browne with Raspberry Sorbet £6.50

Strawberry Eaton Mess £5.50

Cheese Board with Celery, Grapes, Chutney and Biscuits (Cornish Yarg, Castle Blue, Shropshire Brie, Goats Cheese) £9.95

Tri of Ice Cream or Sorbets £3.95
(Vanilla, Chocolate, Strawberry, Salted Caramel – Mango, Raspberry, Orange)

If you have any dietary requirements please feel free to speak to us so we can cater towards your needs.